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Simple and delicious plant-based recipes from the Forager Project kitchen. Search by keyword, product, meal type or diet to find recipes that inspire you in the kitchen
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Parfait with Apricot Compote
Oven-baked Apple Chips with Vanilla Yogurt Dip
Apple Pie Smoothie
Avocado, Chickpea & Mango Salsa Bowl
Roasted Pumpkin with Tahini Yogurt Sauce
Green Smoothie with Matcha, Pineapple & Spinach
Mixed Berry Smoothie
Lima Bean, Kale & Roasted Cauliflower Salad
Vegan Half & Half
Vegan Chocolate Mousse
Blueberry Lavender Smoothie
Vegan Spinach & Artichoke Dip
Green Goddess Sour Cream Dip with Crudités and Chips
Fattoush Salad
Roasted Vegetables with Balsamic Dressing
Blistered Broccolini with Sage Cream Sauce
Sweet Potato Hasselbacks
Caraway Beet and Cabbage Slaw
Farmhouse Kale Salad
Matcha Chia Pudding
Baba Ganoush
Herby Green Goddess Soup
Peach Smoothie
Vegan Salted Caramel Date Smoothie
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We're committed to #ORGANIC because it supports he
Savory Salsa Bowl 🤗 Roasting the chickpe
Summer is upon us. ☀️🍓😎 This #DAI
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Have you tried roasting artichokes? @thesmi
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