Where to Buy Forager Project Yogurt, Milk & Organic Foods - Forager Project

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You wouldn't know this wasn't dairy!

Michele L. Seattle, WA

It is fantastic using it in recipes!

Judy H. Marblehead, MA

Truly exceptional.

@sorrow_beauty

Forager on Instagram

Forager on Instagram

Have you tried our Strawberry Grain-Free Os?⁠
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Perfect for Monday morning or anytime you are looking to creating a little calm in the middle of the crunch.⁠
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Loaded with protein, fiber, and flavor—not sugar., they’ve got all the classic cereal goodness you love, minus the grains.⁠
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✨ Rise & Shine ✨ ⁠

Do you eat yogurt at home or on the go?⁠ ⁠ Our

Do you eat yogurt at home or on the go?⁠
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Our organic 5.3oz cashewmilk cups contain simple, clean ingredients and live & active probiotics. You can find them in these 3 flavors:⁠
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-Vanilla Bean⁠
-Strawberry ⁠
-Blueberry⁠
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✨GIVEAWAY✨⁠ ⁠ ⁠ In acknowledgment and ce

✨GIVEAWAY✨⁠ ⁠
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In acknowledgment and celebration of Mental Health Awareness Month, we are doing a Giveaway. ⁠
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Food and exercise are two elements that can have an influence on our mental health which is why we want to provide you with a little support in both these areas. ⁠
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We're giving away a year's subscription to @yogaglo⁠ and a year's supply of Forager Project products (a combined value of $500+)⁠ to one lucky person and the person she/he/they tags. ⁠
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⁠Whether you're interested in yoga, pilates, or meditation, there is something streaming on their platform for just about everyone. ⁠
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To enter: ⁠
1. Follow Forager Project (that's us🤗)⁠
2. Share one way you support your own mental health⁠ or the mental health of others⁠
3. TAG a friend (or friends) in the comments below--multiple entries allowed, each separate comment counts as an entry!⁠
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Looking for support resources on mental health check out @nimhgov 💗⁠

Ripe, farm-fresh organic blueberries and 9 live ac

Ripe, farm-fresh organic blueberries and 9 live active cultures are blended with our 28oz drinkable probiotic cashewmilk yogurt for the fridge. A powerful vegan drink packed with healthy plant-based deliciousness!

Pie or cake? ⁠ ⁠ This Vegan Marble Cake might

Pie or cake? ⁠
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This Vegan Marble Cake might just be good enough to make cake people out of all of us. ⁠
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Save this recipe for the next time you're craving something sweet.⁠
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Ingredients:⁠
2 cups all-purpose flour⁠
2 teaspoon baking powder⁠
1 cup sugar⁠
½ cup Forager Project Vegan Butter, at room temperature⁠
1 ½ cups Unsweetened Vanilla Cashewmilk Yogurt⁠
¼ cup cocoa powder⁠
2 tablespoons flax eggs*⁠
¼ teaspoon salt⁠
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Prep:⁠
Preheat the oven to 350ºF. Line a loaf tin with parchment paper.⁠
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*To make the flax eggs, mix 2 tablespoons of ground flax seeds with 5 tablespoons of water. Let this mixture thicken while working on the next steps.⁠
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In a medium-size bowl, mix the sugar, yogurt, vegan butter, and flax eggs. In a large mixing bowl, sift the flour, salt, and baking powder. Fold the wet ingredients into the dry ones. Pour ⅓ of the batter into another bowl, add the cocoa powder, and stir until combined.⁠
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You can now start layering your marble cake. Pour half of the plain batter into the loaf tin, spreading it out evenly with a spatula. Then pour half of the cocoa batter into the loaf tin. Repeat with the remaining plain and cocoa batters. Zigzag a knife through the batter to create the marbling effect.⁠
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Bake for 60-70 minutes, until the loaf cracks in the middle, and a toothpick comes out clean. Cool on a rack before slicing the marble cake.