Morning made simple

Why Cashews

Ingredients rule
Food craft matters

Why Cashews

Ingredients rule
Food craft matters

Organic cashews have a powerful environmental proposition, positive nutritional benefits, and simply taste amazing. What’s not to love?

Sustainable

We source our cashews from hand-picked small farm partners in Vietnam and the Ivory Coast, where they’re grown without added irrigation water (better for the planet) and harvested by hand (better for people).

Nutritional powerhouse

They’re also a nutritional powerhouse: rich in protein, monounsaturated fats, and essential minerals, including copper, calcium, iron, phosphorus, potassium, zinc, and magnesium.

Creamy texture

As important, cashews are smooth, creamy and offer a delicate texture for all of our creamery products. It’s no surprise chefs love using cashews as their preferred plant-based ingredient in dairy-free recipes.