Harissa Yogurt Dip
Whether you’re looking to punch up your chickpea fritters or add a little heat to your summer crudité platter, this flavorful dipping sauce is super simple to make and is a great way to spice up any eating occasion.
Prep Time: 10 minutes
Cook Time: 0 minutes
Serving Size: 6
● ½ cup Forager Plain Cashewmilk Yogurt
● ¼ cup Harissa sauce
● 1 small garlic clove, minced
● 1 tsp lemon zest
● Salt and pepper to taste
Combine all ingredients in a small bowl and enjoy!
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Mealtime: Dips & Sauces
Products: Yogurt
Diet: Vegan, Dairy-free, Lactose-free, Gluten-free, Low Sugar, Peanut-free, Soy-free
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