Feel free to add or swap any toppings you have on hand – we just recommend using a mixture of crunchy and chewy textures on top.

Ingredients

Smoothie Bowl:
● ¾ cup Forager Project Unsweetened Vanilla Bean Yogurt
● 1 cup frozen mixed berries
● 5 medium dates, pitted
● ½ cup ice cubes

Garnish:
● ½ cup dragon fruit, diced
● ¼ cup gluten-free granola
● ¼ cup blackberries

Prep

Blend the yogurt, dates, berries, banana and ice cubes in a high speed blender until smooth. You may have to use a spoon to stir the contents inside the blender a couple times to help break down the ingredients.

Once the smoothie is thick, but not watery, pour into a bowl. Top with diced dragon fruit, blackberries, and granola. For a beautiful presentation, use a small-size melon baller to scoop out the dragon fruit.

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You wouldn't know this wasn't dairy!

Michele L. Seattle, WA

It is fantastic using it in recipes!

Judy H. Marblehead, MA

Truly exceptional.

@sorrow_beauty

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