Crafted with organic cashewmilk, our vegan sour cream is thick and tangy. Use as a 1:1 sour cream substitute in all of your everyday cooking and baking. Available in 12oz.
Coconut & Cashewmilk (Filtered Water, Coconut Cream*, Cashews*), Starch Blend* (Corn* Tapioca*), Locust Bean Gum, Sea Salt, Distilled Vinegar*, Pectin, Lactic Acid, Agar, Live Active Cultures
(S. Thermophilus, L. Bulgaricus, L. Acidophilus, Bifidus, L. Lactis, L. Plantarum)
Allergens: Coconut, Cashews
Note: While we try to ensure the most up-to-date ingredients and nutritional values are on our website, they may not exactly match what is purchased in-store. The most accurate information is always on the product.