Cashewmilk (Water, Cashews*), Coconut Cream*, Dates*, Sunflower Lecithin*, Tricalcium Phosphate, Acacia Gum*, Gellan Gum, Natural Flavor, Sea Salt.
Allergens: Cashews & Coconut
Finally, a plant-based creamer that’s as rich and velvety and yummy as half-and-half. You might call it an indulgence. We call it an everyday must for swirling into your coffee or boosting your morning smoothie.
We searched far and wide to find cashews that met our very strict standards: organic, ethically sourced and sustainably farmed. We found them in Vietnam and the Ivory Coast where they don’t need irrigated water, an increasingly precious resource, to thrive. We work with a small group of farmers who care deeply about their workers and about producing the best cashews possible.
We believe plants are better for you and the planet. Here’s why: Climate change is the biggest challenge we face right now; our civilization hangs in the balance. In fact, the scientists say that avoiding meat and dairy products is the single biggest way to reduce your environmental impact on the planet. (Yes, it’s even more important than driving an electric car). We were founded on the belief that everyone can make a difference, and so we make simple, organic, plant-based foods made with nuts, seeds, ancient grains and vegetables. They’re the key to a healthy life and to a more viable planet. Read more about plant-based.
We are not a “big food” company. We have been family-run and operated since we made our first bottle of juice. We put a lot of love and care into the foods we craft because we want them to taste exceptional and to make a real difference in the world. Everything is made from scratch by a small, passionate team at our own facility in Indio, California.
We do not use cane sugar or any other added sugars in our Cashewmilks and Creamers, just wholesome dates that add texture and natural sweetness to our milks and creamers. Dates are high in potassium, fiber, B6 and iron and also have polyphenols, a healthy antioxidant.
All Forager products are certified organic. We’re committed to organic because it’s better for the earth and better for our bodies. Because we’re certified organic, it means our products contain no artificial ingredients, flavors or preservatives, no toxic or persistent chemicals, no synthetic fertilizers or sewage sludge. What’s more, organic growing practices help enhance soil fertility while protecting wildlife and promoting biodiversity.
Michele L. Seattle, WA
Judy H. Marblehead, MA
Komal A, Irvine, CA
Jenny, @thehungryhappyvegan, Miami, FL